TAKAMOL
Management Consulting & Training
Food Safety Culture - Online Training
BRC Food 8 - Lead Auditor Training
Quality Management
“Effectively manage your business & meet your customers' requirements”
ISO 9001 Quality Management System gives the structured framework you need to monitor, improve, and tune performance in any scope you choose.
Food Safety Management
“Assure Food Safety from Farm to Fork”
The food safety management system standard ISO 22000 enables any company directly or indirectly involved in the food chain to identify the relevant risks and manage them efficiently.
Independent inspections
“independent third party audits and inspections services”
Successful organizations recognize that an effective internal audit service can make a very positive contribution to the management of risk and the smooth operation of the business.
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