Mohamed Mohamady

Managing Director

 

Supported by more than 16 years of cumulative working experience in the Egyptian market and the Middle East as well to provide outstanding consultancy, training, and integrated business solutions. He was responsible for the training and education of thousands of working individuals and hundreds of manufacturing and service delivery establishments.

Linkedin: Mohamed Mohamady

Ahmed Gamal Abdelhamid

Consultation Manager

 

Ahmed was graduated from Cairo University with Bachelor’s Degree focused in Agricultural Sciences, he is a certified lead auditor in the BRC Issue 8 standard and he conducts audits as First and Second Party Auditor for food companies against quality and food safety standards as ISO 22000, ISO 9001, HACCP and BRC Global Standard for Food Safety Issue 8.

Linkedin: Ahmed Gamal Abdelhamid

Abdelrahman ElMalhy

Food Safety Consultant/Auditor

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Abdelrahman was graduated from Alexandria University with a bachelor degree in veterinary medical sciences, he's in an on-going master's degree in quality management from the Arab Academy for Science and Technology. He is a certified lead auditor in the BRC Food issue 8 standard. He has good experience in consulting, inspecting and auditing against Food Safety & Quality standards "ISO22000, ISO9001, HACCP, BRC Food".

Linkedin: Abdelrhman ElMalhy

Moussa Hefny

Senior Consultant/Auditor

 

7+ years experience in Food Quality & Manufacturing; in different multinational FMCGs  cross MEA region, including manufacturing processes of Meat, snacks, ingredient and sauces. working in implementing & maintaining management systems, continuous improvement. under his belt Post graduation studies in Quality Management/ Business Excellence / development & validation. Certified in ISO 9001 :2015 - ISO 14001-2015  – HACCP- GMPs – Food defense –ISO22000:2018- FSSC V 5 -, HALAL and Kosher. Leads cultural change projects using the state of art tools and techniques.

 

Linkedin: Moussa Hefny

Ashour Abdelwahab

Senior Consultant/Auditor

 

Ashour was graduated from zagazig university with bachelor degree in science (microbiology & chemistry). He is certified lead auditor in FSSC 22000 standard and he has vast experience in food safety and 20 years experience in the field of dairy products quality.

 

Linkedin: Ashour AbdelWahab